It’s Brazil's national cocktail, made with cachaça, sugar and lime. Cachaça is Brazil's most common distilled alcoholic beverage. Both rum and cachaça are made from sugarcane-derived products; most rum is made from molasses. Specifically with cachaça, the alcohol results from the fermentation of sugarcane juice that is afterwards distilled.
The caipirinha is a national cocktail of Brazil and is enjoyed in restaurants, bars, and many households throughout the country. Once almost unknown outside Brazil, the drink has become more popular and more widely available in recent years, in large part due to the rising availability of first-rate brands of cachaça outside Brazil.
Come and enjoy the taste of a great caipirinha at Ekko de Brasil.